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Brenda Davis

Brenda Davis, R.D.
http://www.brendadavisrd.com/

Getting it Right… meeting nutritional needs on a plant-based diet Thursday Jan 30, 2020
9:00 am – 10:30 am EST
Individual Lecture

The World’s Top Nutrition And Lifestyle Doctors Explain The Latest Research On How To Dramatically Reduce Your Chance Of Getting A Disease, While maintaining Your Optimal Weight and Health. Part 1 Thursday Jan 30, 2020
7:00 pm – 9:30 pm EST
Panel

The World’s Top Nutrition And Lifestyle Doctors Explain The Latest Research On How To Dramatically Reduce Your Chance Of Getting A Disease, While maintaining Your Optimal Weight and Health. Part 2 Friday Jan 31, 2020
7:00 pm – 9:30 pm EST
Panel

Kick Diabetes Essentials… designing a diet to reverse diabetes Saturday Feb 1, 2020
9:00 am – 10:30 am EST
Individual Lecture

The World’s Top Nutrition And Doctors Authors Explain The Latest Research On How To Dramatically Reduce Your Chance Of Getting A Disease, While maintaining Your Optimal Weight and Health. Part 3 Saturday Feb 1, 2020
7:00 pm – 9:30 pm EST
Panel

The World’s Top Nutrition And Lifestyle Doctors Explain The Latest Research On How To Dramatically Reduce Your Chance Of Getting A Disease, While maintaining Your Optimal Weight and Health. Part 4 Sunday Feb 2, 2020
2:00 pm – 4:30 pm EST
Panel

Brenda Davis, R.D., registered dietitian, is a leader in her field and an internationally acclaimed speaker. She has been a featured speaker at international nutrition, medical and health conferences in over a dozen countries.

She is co-author of nine vegetarian and vegan nutrition classics with over 750,000 copies in print, in 10 languages: Becoming Vegan: Comprehensive Edition, Becoming Vegan: Express Edition, Becoming Vegan, Becoming Raw, Becoming Vegetarian, The New Becoming Vegetarian, The Raw Food Revolution Diet, Defeating Diabetes and Dairy-free and Delicious. She is also a contributing author to a tenth book, The Complete Vegetarian. Her most recent works, Becoming Vegan: Comprehensive Edition won the 2014 REAL Best of 2014 Book Award, and Becoming Vegan: Express Edition won the Canada Book Award and was a finalist and received honorable mention in the Foreward Book of the Year Award.

Brenda has authored numerous professional and lay articles. She is the lead dietitian in a diabetes intervention research project in Majuro, Marshall Islands, where the population experiences among the highest rates of diabetes in the world.

Brenda is a member of the Academy of Nutrition and Dietetics and Dietitians of Canada, and is a past chair of the Vegetarian Nutrition Dietetic Practice Group of the Academy of Nutrition and Dietetics. In 2007, she was inducted into the Vegetarian Hall of Fame.

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